Deep Fried Chicken (East Java Style). Moisten each piece of chicken with a little water, then dip in the dry mix. Shake off excess and dip in the wet mix, then dip in the dry mix once more. This is Central Java Fried Chicken recipe.
Then, just fry the chicken quickly in hot oil when ready to be served. Fry the chicken over medium-high heat until all of the pieces have been browned on both sides. Remove the lid, and increase heat to medium-high. You can have Deep Fried Chicken (East Java Style) using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Deep Fried Chicken (East Java Style)
- You need 1/2 kg of chicken (i use drummet).
- You need 1 cm of turmeric or 1 tsp turmeric powder.
- It’s 2 cm of galangal.
- You need 1 tsp of coriander seed.
- Prepare 2 of bayleaves.
- It’s 2 of lemongrass.
- You need 1/2 of red onion.
- You need 4 of garlic cloves.
- It’s 1 tsp of salt.
- You need 1/2 tsp of sugar.
- It’s 2 tbsp of cooking oil.
- It’s 5 cups of water.
Continue frying until chicken pieces are a deep golden brown, and the juices run clear. In a large saucepan over a medium-high heat, using tongs, transfer chicken into pot, then pour in the milk. Bring milk to a boil, then reduce heat to medium-low allowing to simmer until the chicken. Combine the salt, flour, black pepper, and cayenne in a large, shallow bowl.
Deep Fried Chicken (East Java Style) instructions
- Grind red onion, garlics, turmeric, and coriander seed.
- Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden..
- Add lemongrass, galangal, bayleaves, salt and sugar, stir it well..
- Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half..
- Let it settle, when it cools down, deep fry the chicken..
Dredge the chicken in the flour mixture, shaking off the excess. Pour the buttermilk into a second shallow bowl. Dip the chicken in the buttermilk, then again in the flour mixture. This fried chicken recipe is AWESOME. If you want Juicy and crispy fried chicken, you cannot go wrong here.