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Recipe: Tasty Crushed Crispy Fried Chicken (Ayam goreng geprek)

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Crushed Crispy Fried Chicken (Ayam goreng geprek). Crush and shred the chicken on the sambal and garnish with indonesian basil. Ayam geprek is an Indonesian crispy battered fried chicken crushed and mixed with hot and spicy sambal. Currently ayam geprek is commonly found in Indonesia and neighbouring countries, however its origin was from Yogyakarta in Java.

Crushed Crispy Fried Chicken (Ayam goreng geprek) The Indonesian delicacy Ayam Geprek (crushed crispy chicken with sambal) has the potential to rewrite the list and add another type of taste – spicy. Ayam Geprek's popularity is so high in Indonesia that even small restaurants that would not normally have the spicy villain on their menu have honoured it with a golden seat. So you can guess that Ayam Geprek is an Indonesian version of crispy battered fried chicken smashed or crushed and mixed with sambal. "Battered" in the context of ayam geprek can actually mean "covered in batter and fried" as well as "subjected to repeated blows". You can cook Crushed Crispy Fried Chicken (Ayam goreng geprek) using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crushed Crispy Fried Chicken (Ayam goreng geprek)

  1. It’s 1 pcs of chicken breast.
  2. It’s 1 pcs of chicken thigh.
  3. It’s 100 g of seasoned flour.
  4. You need 1 pcs of egg.
  5. You need 20 pcs of bird eye chillies.
  6. It’s 2 cloves of garlics.
  7. You need of Salt & sugar.
  8. You need of Cooking oil.
  9. Prepare of Indonesian basil.

Lunch @ Papa Ayam How to make Indonesian fried chicken – ayam goreng: Grind shallots, garlic, galangal, turmeric and ginger with pestle and mortar or spice grinder until smooth and evenly mix. Place chicken into a pot, then add water, spice paste, salt, bay leaves, white pepper, and lemongrass. Kali ni aku iseng buat ceker Geprek Woahh gak kalah enak sm ayam Neng Yanie July. Ayam geprek is an Indonesian crispy battered fried chicken crushed and mixed with hot and spicy sambal.

Crushed Crispy Fried Chicken (Ayam goreng geprek) step by step

  1. Prepare the chicken then cut.
  2. Beat the egg, rub the chicken..
  3. Cover the chicken with the seasoned flour.
  4. Make the chilli: 20 bird eye chilli + garlics + salt and sugar.
  5. Deep fry the chicken until crisp and golden brown and fragrant..
  6. Crush and shred the chicken on the sambal and garnish with indonesian basil..

Currently ayam geprek is commonly found in Indonesia and neighbouring countries, however its origin was from Yogyakarta in Java. Fried chicken can be found in many fantastically tasty forms in Jakarta. There are tons of styles of ayam goreng (Indonesian fried chicken), and the capital city of Jakarta is full of excellent restaurants specializing in various regional variations on the fried chicken form. KOMPAS.com – Fried chicken atau ayam goreng tepung nan krispi berasal dari Amerika Serikat. Kamu juga bisa membuat resep fried chicken klasik yang renyah dan juicy.

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